ZWILLING ECOQUICK II Pressure Cooker 6 liters

The principle of operation of a pressure cooker is very simple – thanks to an extremely tight seal, we allow high pressure to build up, enabling cooking at very high temperatures. This means significantly less energy and time consumption while retaining delicious flavors, aromas, and nutritional properties.

FEATURES

• Convenient pressure regulation allowing for gentle, slow cooking (level I) or very fast cooking (level II)
• Practical manometer for pressure control
• Ability to quickly and safely reduce pressure
• Safety valve preventing accidental opening of the vessel
• Safe closure guaranteeing the tightness of the vessel

DIMENSIONS