PATISSE SILVER-TOP Perforated tart and quiche pan with removable bottom, 24 cm

A tart pan is a key element of any well-equipped kitchen. Thanks to its unique design and perforated surface, this model allows you to bake desserts with perfectly crispy edges, adding a distinctive flavor and texture to every pastry. It works wonderfully for both sweet tarts filled with cream and fruits, as well as savory quiches with cheese and vegetables.

However, its advantages don’t stop at the ability to experiment with recipes. The pan features a removable bottom, ensuring hassle-free serving of the finished baked goods. The mentioned perforated surface provides excellent air circulation during baking, resulting in evenly baked crusts with golden edges. Additionally, the pan is easy to clean, making even daily use quick and convenient. Made from the highest quality materials, it ensures durability for years, guaranteeing reliability and efficiency with every use.

Take care of your kitchen and reach for this reliable and versatile tool that will make it easier for you to prepare exceptional dishes for any occasion.

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