The low saucepan from the Atlantis series is particularly suitable for heating sauces and small dishes. It is ideal for preparing aromatic gravy sauces that require long cooking, as well as for quick one-pot meals or, for example, spinach. Like all pots in the Atlantis series, this vessel features a special TriplInduc® base, making it especially efficient when using induction cooktops. With excellent heat conduction, the copper core is covered with layers of high-quality stainless steel, creating an exceptional InductoSeal base. The handles of the saucepan are made from solid stainless steel with lower thermal conductivity. Thanks to its solid, seamless construction, the vessel is easy to clean and does not accumulate unwanted water. The special Silvinox® coating also prevents discoloration and fingerprints. With the Demeyere low saucepan, you will prepare your most delicious dishes while saving energy.
KEY FEATURES
High-quality 18/10 stainless steel with Silvinox® coating: hygienic and easy to maintain
7-layer InductoSeal base enriched with copper for exceptional heat conductivity
Welded stainless steel handles: stable and hygienic
Oven-safe and compatible with all types of cooktops, especially induction
